MORACCO SUPPER CLUB - Revision history

Randylyon at 03:15, 1 November 2024

2024-11-01T03:15:52Z

← Older revision		Revision as of 03:15, 1 November 2024
Line 8:		Line 8:
	Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business after "Butch" died in 1965 before selling. (2)		Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business after "Butch" died in 1965 before selling. (2)

	Hazel Hillary, a former employee of the Morocco and ~~[[LEISER~~'~~S GARDEN]]~~, and her husband Bert purchased the business in 1966. heir daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating the restaurant. (3)		Hazel Hillary, a former employee of the Morocco and Leiser's Gardens, and her husband Bert purchased the business in 1966. heir daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating the restaurant. (3)

	The 1968 through 2014 '''Dubuque City Directory''' listed 1413 Rockdale.		The 1968 through 2014 '''Dubuque City Directory''' listed 1413 Rockdale.

Randylyon at 15:46, 30 October 2024

2024-10-30T15:46:37Z

← Older revision		Revision as of 15:46, 30 October 2024
Line 25:		Line 25:


			[[Category: Supper Club]]

	[[Category: Restaurant]]		[[Category: Restaurant]]

Randylyon at 16:45, 23 October 2024

2024-10-23T16:45:14Z

← Older revision		Revision as of 16:45, 23 October 2024
Line 1:		Line 1:
	~~Being edited~~

	MORACCO SUPPER CLUB.In 2006 the Iowa Restaurant Association honored Garry and Jeanne Heiar with the Association's highest honor, "Restaurateurs of the Year." (1) The history of the restaurant began with John G. Jungwirth, who had opened the Morocco tavern and night club on Rockdale Road in 1938. In 1941 customers could choose a different 25-cent dinner special featuring catfish or salmon, chicken, or turkey. The Lounge Room was popular for private parties. In 1942 Friday night fish fries were introduced.		MORACCO SUPPER CLUB.In 2006 the Iowa Restaurant Association honored Garry and Jeanne Heiar with the Association's highest honor, "Restaurateurs of the Year." (1) The history of the restaurant began with John G. Jungwirth, who had opened the Morocco tavern and night club on Rockdale Road in 1938. In 1941 customers could choose a different 25-cent dinner special featuring catfish or salmon, chicken, or turkey. The Lounge Room was popular for private parties. In 1942 Friday night fish fries were introduced.

Randylyon at 16:42, 23 October 2024

2024-10-23T16:42:09Z

← Older revision		Revision as of 16:42, 23 October 2024
Line 7:		Line 7:
	In 1952 Armin "Butch" and Genevieve "Whitey" Herbst, owners and operators of [[HERBST SALES & SERVICE]] Conoco stations at Fifth and Iowa and Seventh and Iowa and sold cars at 1960 Central, purchased the property. Construction began on tje new location for Herbst Sales and Service. A two-story concrete block building opened for business in 1953. The building had plate glass windows around the showrooms on the lower level and two garage bays in a building adjoining to the north. Gas pumps were located in the front. The Herbsts lived on the second floor and rented two two rooms.		In 1952 Armin "Butch" and Genevieve "Whitey" Herbst, owners and operators of [[HERBST SALES & SERVICE]] Conoco stations at Fifth and Iowa and Seventh and Iowa and sold cars at 1960 Central, purchased the property. Construction began on tje new location for Herbst Sales and Service. A two-story concrete block building opened for business in 1953. The building had plate glass windows around the showrooms on the lower level and two garage bays in a building adjoining to the north. Gas pumps were located in the front. The Herbsts lived on the second floor and rented two two rooms.

	Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business ~~for a year and a half~~ after "Butch" died in 1965 before selling.		Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business after "Butch" died in 1965 before selling. (2)
	~~Hazel Hillary, a former employee of the Morocco and [[LEISER'S GARDEN]], and her husband Bert purchased the business.~~

	~~Their~~ daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating the restaurant.		Hazel Hillary, a former employee of the Morocco and [[LEISER'S GARDEN]], and her husband Bert purchased the business in 1966. heir daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating the restaurant. (3)

	The 1968 through 2014 '''Dubuque City Directory''' listed 1413 Rockdale.		The 1968 through 2014 '''Dubuque City Directory''' listed 1413 Rockdale.
Line 21:		Line 20:

	2. "Moracco Supper Club," ''The Tri-States' Supper Clubs'' (supplement to the ''Telegraph Herald'') October 17, 2024, p. 4		2. "Moracco Supper Club," ''The Tri-States' Supper Clubs'' (supplement to the ''Telegraph Herald'') October 17, 2024, p. 4

			3. Kittle

Randylyon at 16:32, 23 October 2024

2024-10-23T16:32:10Z

← Older revision		Revision as of 16:32, 23 October 2024
Line 1:		Line 1:
	Being edited		Being edited

	MORACCO SUPPER CLUB.In 2006 the Iowa Restaurant Association honored Garry and Jeanne Heiar with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began with John G. Jungwirth, who had opened the Morocco tavern and night club on Rockdale Road in 1938. In 1941 customers could choose a different 25-cent dinner special featuring catfish or salmon, chicken, or turkey. The Lounge Room was popular for private parties. In 1942 Friday night fish fries were introduced.		MORACCO SUPPER CLUB.In 2006 the Iowa Restaurant Association honored Garry and Jeanne Heiar with the Association's highest honor, "Restaurateurs of the Year." (1) The history of the restaurant began with John G. Jungwirth, who had opened the Morocco tavern and night club on Rockdale Road in 1938. In 1941 customers could choose a different 25-cent dinner special featuring catfish or salmon, chicken, or turkey. The Lounge Room was popular for private parties. In 1942 Friday night fish fries were introduced.

	In 1947 the remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A. Jr.\|John A. JUNGWIRTH, Jr.]]. When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing the business which had a specialty of barbecued ribs. On June 25, 1950 a blaze discovered in the kitchen destroyed the building. Outside of the city limits, the Dubuque Fire Department could only offer to protect neighboring businesses.		In 1947 the remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A. Jr.\|John A. JUNGWIRTH, Jr.]]. When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing the business which had a specialty of barbecued ribs. On June 25, 1950 a blaze discovered in the kitchen destroyed the building. Outside of the city limits, the Dubuque Fire Department could only offer to protect neighboring businesses.
Line 8:		Line 8:

	Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business for a year and a half after "Butch" died in 1965 before selling.		Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business for a year and a half after "Butch" died in 1965 before selling.
	Hazel Hillary, a former employee of the Morocco and [[LEISER'S ~~SUPPER CLUB~~]], and her husband Bert purchased the business.		Hazel Hillary, a former employee of the Morocco and [[LEISER'S GARDEN]], and her husband Bert purchased the business.

	Their daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating the restaurant.		Their daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating the restaurant.
Line 18:		Line 18:
	Source:		Source:

	1. "Moracco Supper Club," ''The Tri-States' Supper Clubs'' (supplement to the ''Telegraph Herald'') October 17, 2024, p. 4		1. Kittle, M. D. "Moracco, Toast of Iowa," ''Telegraph Herald'', December 1, 2006, p. 1A

			2. "Moracco Supper Club," ''The Tri-States' Supper Clubs'' (supplement to the ''Telegraph Herald'') October 17, 2024, p. 4


	~~2. ''Families in Business''. (magazine) ''Telegraph Herald'', July 30, 2010, p. 26~~

	~~3. Kittle, M. D. "Moracco, Toast of Iowa," ''Telegraph Herald'', December 1, 2006, p. 1A~~



	[[Category: Restaurant]]		[[Category: Restaurant]]

Randylyon at 16:26, 23 October 2024

2024-10-23T16:26:08Z

← Older revision		Revision as of 16:26, 23 October 2024
Line 5:		Line 5:
	In 1947 the remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A. Jr.\|John A. JUNGWIRTH, Jr.]]. When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing the business which had a specialty of barbecued ribs. On June 25, 1950 a blaze discovered in the kitchen destroyed the building. Outside of the city limits, the Dubuque Fire Department could only offer to protect neighboring businesses.		In 1947 the remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A. Jr.\|John A. JUNGWIRTH, Jr.]]. When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing the business which had a specialty of barbecued ribs. On June 25, 1950 a blaze discovered in the kitchen destroyed the building. Outside of the city limits, the Dubuque Fire Department could only offer to protect neighboring businesses.

	In 1952 Armin "Butch" and Genevieve "Whitey" Herbst, owners and operators of [[HERBST SALES ~~AND~~ SERVICE]] Conoco stations at Fifth and Iowa and Seventh and Iowa and sold cars at 1960 Central, purchased the property. Construction began on tje new location for Herbst Sales and Service. A two-story concrete block building opened for business in 1953. The building had plate glass windows around the showrooms on the lower level and two garage bays in a building adjoining to the north. Gas pumps were located in the front. The Herbsts lived on the second floor and rented two two rooms.		In 1952 Armin "Butch" and Genevieve "Whitey" Herbst, owners and operators of [[HERBST SALES & SERVICE]] Conoco stations at Fifth and Iowa and Seventh and Iowa and sold cars at 1960 Central, purchased the property. Construction began on tje new location for Herbst Sales and Service. A two-story concrete block building opened for business in 1953. The building had plate glass windows around the showrooms on the lower level and two garage bays in a building adjoining to the north. Gas pumps were located in the front. The Herbsts lived on the second floor and rented two two rooms.

	Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business for a year and a half after "Butch" died in 1965 before selling.		Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business for a year and a half after "Butch" died in 1965 before selling.

Randylyon at 16:24, 23 October 2024

2024-10-23T16:24:10Z

← Older revision		Revision as of 16:24, 23 October 2024
Line 1:		Line 1:
	Being edited		Being edited

	MORACCO SUPPER CLUB.In 2006 the Iowa ~~Resaurant~~ Association honored Garry and Jeanne with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began ~~in late 1938 when John G. Jungwirth Jr. returned to Dubuque. Jungswirth was a hero of [[WORLD WAR II]]. He chose to enter business~~ with ~~his father,~~ John G. Jungwirth, who had opened the ~~first~~ Morocco tavern on Rockdale Road in 1938.		MORACCO SUPPER CLUB.In 2006 the Iowa Restaurant Association honored Garry and Jeanne Heiar with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began with John G. Jungwirth, who had opened the Morocco tavern and night club on Rockdale Road in 1938. In 1941 customers could choose a different 25-cent dinner special featuring catfish or salmon, chicken, or turkey. The Lounge Room was popular for private parties. In 1942 Friday night fish fries were introduced.

	~~The~~ remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A.\|John A. JUNGWIRTH]]. When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing ~~Jungwirth's business. The~~ business had a specialty of barbecued ribs~~, but the the kitchen was small~~. ~~Despite its size~~, a blaze ~~was~~ discovered in the kitchen ~~on June 26, 1950 which spread enough to destroy~~ the building. Outside of city limits, the Dubuque Fire Department could only offer to protect neighboring businesses. ~~(1)~~		In 1947 the remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A. Jr.\|John A. JUNGWIRTH, Jr.]]. When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing the business which had a specialty of barbecued ribs. On June 25, 1950 a blaze discovered in the kitchen destroyed the building. Outside of the city limits, the Dubuque Fire Department could only offer to protect neighboring businesses.

	~~Bert~~ and ~~Hazel Hillery took over~~ the ~~Moracco Supper Club in 1966~~. ~~Their daughter Jeanne, who~~ began ~~working~~ in the ~~family business at~~ the ~~age of eleven, became~~ a ~~partner~~ in ~~1976 and she and her husband, Garry Heiar, began operating it~~. The ~~supper club became best known for their Tuesday night chicken dinner~~. ~~(1)~~		In 1952 Armin "Butch" and Genevieve "Whitey" Herbst, owners and operators of [[HERBST SALES AND SERVICE]] Conoco stations at Fifth and Iowa and Seventh and Iowa and sold cars at 1960 Central, purchased the property. Construction began on tje new location for Herbst Sales and Service. A two-story concrete block building opened for business in 1953. The building had plate glass windows around the showrooms on the lower level and two garage bays in a building adjoining to the north. Gas pumps were located in the front. The Herbsts lived on the second floor and rented two two rooms.

			Although the business was the first GMC dealership in Dubuque, the relocation of U.S. 52/61/67/151 to the new Kerrigan Road rerouted traffic away from Rockdale. Faced with declining business, the Herbsts decided to renovate the business to a restaurant. They wanted to continue using the original name, the Morocco, but the previous owners would not agree. Undeterred, the Herbsts named their restaurant, the "Moracco"--adding the letter "a." "Dubuque's Newest Nite Club" opened in April, 1958 with new name, a full menu, noon lunches, and a private dining room for special events. Geneviere attempted to operate the business for a year and a half after "Butch" died in 1965 before selling.
			Hazel Hillary, a former employee of the Morocco and [[LEISER'S SUPPER CLUB]], and her husband Bert purchased the business.

			Their daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating the restaurant.

	The 1968 through 2014 '''Dubuque City Directory''' listed 1413 Rockdale.		The 1968 through 2014 '''Dubuque City Directory''' listed 1413 Rockdale.
Line 17:		Line 20:
	1. "Moracco Supper Club," ''The Tri-States' Supper Clubs'' (supplement to the ''Telegraph Herald'') October 17, 2024, p. 4		1. "Moracco Supper Club," ''The Tri-States' Supper Clubs'' (supplement to the ''Telegraph Herald'') October 17, 2024, p. 4

	1. ''Families in Business''. (magazine) ''Telegraph Herald'', July 30, 2010, p. 26		2. ''Families in Business''. (magazine) ''Telegraph Herald'', July 30, 2010, p. 26

	2. Kittle, M. D. "Moracco, Toast of Iowa," ''Telegraph Herald'', December 1, 2006, p. 1A		3. Kittle, M. D. "Moracco, Toast of Iowa," ''Telegraph Herald'', December 1, 2006, p. 1A



	[[Category: Restaurant]]		[[Category: Restaurant]]

Randylyon at 03:02, 21 October 2024

2024-10-21T03:02:56Z

← Older revision		Revision as of 03:02, 21 October 2024
Line 3:		Line 3:
	MORACCO SUPPER CLUB.In 2006 the Iowa Resaurant Association honored Garry and Jeanne with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began in late 1938 when John G. Jungwirth Jr. returned to Dubuque. Jungswirth was a hero of [[WORLD WAR II]]. He chose to enter business with his father, John G. Jungwirth, who had opened the first Morocco tavern on Rockdale Road in 1938.		MORACCO SUPPER CLUB.In 2006 the Iowa Resaurant Association honored Garry and Jeanne with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began in late 1938 when John G. Jungwirth Jr. returned to Dubuque. Jungswirth was a hero of [[WORLD WAR II]]. He chose to enter business with his father, John G. Jungwirth, who had opened the first Morocco tavern on Rockdale Road in 1938.

	The remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A.\|John A. JUNGWIRTH]] When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing Jungwirth's business. The business had a specialty of barbecued ribs, but the the kitchen was small. Despite its size ~~the~~ blaze discovered on June 26, 1950 ~~was~~ enough to destroy the building. Outside of city limits, the Dubuque Fire Department could offer ~~to assistance and only arrived on the scene~~ to protect neighboring businesses. (1)		The remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A.\|John A. JUNGWIRTH]]. When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing Jungwirth's business. The business had a specialty of barbecued ribs, but the the kitchen was small. Despite its size, a blaze was discovered in the kitchen on June 26, 1950 which spread enough to destroy the building. Outside of city limits, the Dubuque Fire Department could only offer to protect neighboring businesses. (1)


	Bert and Hazel Hillery took over the Moracco Supper Club in 1966. Their daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating it. The supper club became best known for their Tuesday night chicken dinner. (1)		Bert and Hazel Hillery took over the Moracco Supper Club in 1966. Their daughter Jeanne, who began working in the family business at the age of eleven, became a partner in 1976 and she and her husband, Garry Heiar, began operating it. The supper club became best known for their Tuesday night chicken dinner. (1)

Randylyon at 02:48, 21 October 2024

2024-10-21T02:48:21Z

← Older revision		Revision as of 02:48, 21 October 2024
Line 1:		Line 1:
	Being edited		Being edited

	MORACCO SUPPER CLUB.In 2006 the Iowa Resaurant Association honored Garry and Jeanne with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began in late 1938 when John G. Jungwirth Jr. returned to Dubuque. Jungswirth was a hero of [[WORLD WAR II]] ~~after flying 103 missions and 149 sorties, he had received the Distinguished Flying Cross, the Silver Star and an Air Medal with 12 Oak Leaf clusters~~. He chose to enter business with his father who had opened the first Morocco tavern on Rockdale Road in 1938.		MORACCO SUPPER CLUB.In 2006 the Iowa Resaurant Association honored Garry and Jeanne with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began in late 1938 when John G. Jungwirth Jr. returned to Dubuque. Jungswirth was a hero of [[WORLD WAR II]]. He chose to enter business with his father, John G. Jungwirth, who had opened the first Morocco tavern on Rockdale Road in 1938.

	The remodeled Morocco Inn was opened under the ownership of ~~Jphn G~~. ~~Jungwirth Jr~~. When he was killed in an airplane crash in December, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing Jungwirth's business. The business had a specialty of barbecued ribs, but the the kitchen was small. Despite its size the blaze discovered on June 26, 1950 was enough to destroy the building. Outside of city limits, the Dubuque Fire Department could offer to assistance and only arrived on the scene to protect neighboring businesses. (1)		The remodeled Morocco Inn was opened under the ownership of [[JUNGWIRTH, John A.\|John A. JUNGWIRTH]] When he was killed in an airplane crash on December 5, 1948, Jack Dempsey, the Inn's bartender and manager, began leasing Jungwirth's business. The business had a specialty of barbecued ribs, but the the kitchen was small. Despite its size the blaze discovered on June 26, 1950 was enough to destroy the building. Outside of city limits, the Dubuque Fire Department could offer to assistance and only arrived on the scene to protect neighboring businesses. (1)

Randylyon at 02:42, 21 October 2024

2024-10-21T02:42:32Z

← Older revision		Revision as of 02:42, 21 October 2024
Line 1:		Line 1:
			Being edited

	MORACCO SUPPER CLUB.In 2006 the Iowa Resaurant Association honored Garry and Jeanne with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began in late 1938 when John G. Jungwirth Jr. returned to Dubuque. Jungswirth was a hero of [[WORLD WAR II]] after flying 103 missions and 149 sorties, he had received the Distinguished Flying Cross, the Silver Star and an Air Medal with 12 Oak Leaf clusters. He chose to enter business with his father who had opened the first Morocco tavern on Rockdale Road in 1938.		MORACCO SUPPER CLUB.In 2006 the Iowa Resaurant Association honored Garry and Jeanne with the Association's highest honor, "Restaurateurs of the Year." The history of the restaurant began in late 1938 when John G. Jungwirth Jr. returned to Dubuque. Jungswirth was a hero of [[WORLD WAR II]] after flying 103 missions and 149 sorties, he had received the Distinguished Flying Cross, the Silver Star and an Air Medal with 12 Oak Leaf clusters. He chose to enter business with his father who had opened the first Morocco tavern on Rockdale Road in 1938.